BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Serenity Knoll - ECPv6.10.1.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://serenityknoll.com
X-WR-CALDESC:Events for Serenity Knoll
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260801T110000
DTEND;TZID=America/New_York:20260801T133000
DTSTAMP:20260708T034839
CREATED:20260630T124507Z
LAST-MODIFIED:20260706T123420Z
UID:10001227-1785582000-1785591000@serenityknoll.com
SUMMARY:CHICKEN & WAFFLES w/ CHEF FELIPE PIMENTEL\, AUGUST 1ST at 11AM\, $65 PER PERSON\, BYOB
DESCRIPTION:Learn the craft behind crispy fried chicken + yeast-raised waffles in a hands-on 2.5-hour class built for real results. You’ll work with fresh\, high-quality ingredients while using restaurant-style technique to nail the details—especially overnight fermented waffle batter for waffles that are light\, crispy\, and fluffy\, and overnight buttermilk-brined chicken for maximum flavor and juiciness.\nWe’ll finish with bold\, balanced toppings designed to elevate the plate: bourbon-maple reduction\, hot honey–sherry vinegar glaze\, and savory miso-chive butter for an umami-forward first bite. It’s fun\, casual\, and chef-level quality\, and you’ll enjoy the food together—made by you and eaten on-site. PLEASE NOTE THIS IS A 2.5-HOUR CLASS.
URL:https://serenityknoll.com/event/chicken-waffles-w-chef-felipe-pimentel-august-1st-at-11am-65-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2026/06/CHICKEN-WAFFLES.jpg
ORGANIZER;CN="Serenity Knoll Farm":MAILTO:david@serenityknoll.com
END:VEVENT
END:VCALENDAR