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X-WR-CALNAME:Serenity Knoll
X-ORIGINAL-URL:https://serenityknoll.com
X-WR-CALDESC:Events for Serenity Knoll
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DTSTART:20260308T070000
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DTSTART:20261101T060000
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DTSTART;TZID=America/New_York:20260214T110000
DTEND;TZID=America/New_York:20260214T130000
DTSTAMP:20260510T192327
CREATED:20260110T135154Z
LAST-MODIFIED:20260110T143335Z
UID:10001048-1771066800-1771074000@serenityknoll.com
SUMMARY:SEAFOOD PARTY w/ CHEF NATHAN BRAND\, FEBRUARY 14TH at 11AM\, $75 PER PERSON\, BYOB
DESCRIPTION:Dive into the exciting world of tinned fish\, and learn about great accompaniments to serve with them!\nTest your hand at shucking oysters\, and learn from Chef Brand as he teaches about traditional and modern oyster serving styles\, plus where to source and what to look for when buying oysters!\nPlus\, we will end class with instructions on how to serve steamed mussels and make a garlic aioli!.
URL:https://serenityknoll.com/event/seafood-party-w-nathan-brand-february-14th-at-11am-75-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2026/01/seafood-party.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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