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X-WR-CALDESC:Events for Serenity Knoll
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DTSTART:20251102T060000
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DTSTART;TZID=America/New_York:20250607T120000
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DTSTAMP:20260419T091456
CREATED:20250327T185031Z
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UID:10000772-1749297600-1749304800@serenityknoll.com
SUMMARY:HOMEMADE RICOTTA CHEESE w/ CHEF JOSH PLESH\, JUNE 7TH at NOON\, $65 PER PERSON
DESCRIPTION:In this hands-on class\, you’ll be guided step-by-step through the process of making homemade ricotta cheese from scratch. Chef Josh Plesh of Timber\, a seasoned professional with a passion for fresh\, simple ingredients\, will start by giving a quick overview of the history and origins of ricotta before diving into the cooking.  Once the ricotta is made\, it’s time to elevate the flavor! We will use an array of accouterments to enhance your ricotta\, such as fresh herbs (basil\, thyme\, and rosemary)\, a drizzle of honey\, and perhaps a touch of sea salt. You can add lemon zest\, garlic\, or even crushed red pepper for savory variations for a kick. You’ll experiment with combinations to see how the ricotta can transform into a sweet or savory treat.
URL:https://serenityknoll.com/event/homemade-ricotta-cheese-w-chef-josh-plesh-june-7th-at-noon-65-per-person/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/03/WHEELER_Timber_Ricotta-3.jpg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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DTSTART;TZID=America/New_York:20250607T180000
DTEND;TZID=America/New_York:20250607T200000
DTSTAMP:20260419T091456
CREATED:20250516T173451Z
LAST-MODIFIED:20250516T173451Z
UID:10000851-1749319200-1749326400@serenityknoll.com
SUMMARY:CHARCUTERIE NIGHT w/ BIRD HONEYCUTT\, JUNE 7TH at 6PM\, $75 PER PERSON\, BYOB
DESCRIPTION:Are you seeking a chance to build your table-scaping skills\, sample new flavors\, and spend a evening with friends old and new? Look no further than our Charcuterie Night with Bird Honeycutt! Learn how to utilize a blend of seasonal\, local\, and upscale ingredients that will impress any guest. With nearly 20 years of experience\, Bird is excited to guide you through compositional and unique techniques to make your boards the highlight of every dinner party\, game night\, and family gathering. Each participant will leave with their own charcuterie masterpiece. Disposable boards/boxes are provided\, but you are welcome to use your own medium-sized board from home. This is a great opportunity for a date or girl’s night out. Bring a bottle of wine and invite your besties for a fun and laid-back experience!
URL:https://serenityknoll.com/event/charcuterie-night-w-bird-honeycutt-june-7th-at-6pm-75-per-person-byob/
LOCATION:Serenity Knoll Farm\, 542 Bacon Branch Rd\, Jonesborough\, TN\, 37659\, United States
CATEGORIES:Cooking
ATTACH;FMTTYPE=image/jpeg:https://serenityknoll.com/wp-content/uploads/2025/03/Birds-charcuterie.jpeg
ORGANIZER;CN="Serenity Knoll Cooking School":MAILTO:sheridan@serenityknoll.com
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